The new summer 2020 issue of Dining Insights Is at the printer and being readied for e-mail subscribers
➧ Planning ahead for the new work and learning environments➧The FDA's advice for keeping on-site dining safe from old and new risks
➧ Case Study: How QA Audits Improve Performance
➧ How clients miss the full value of consultants' efforts
➧ Advice from top women chefs
. . . and much more.
To get your copy via mail or e-mail, send your name, organization and physical or e-mail address to info@clariongp.com.
